Summer Stone Fruit & Basil Quinoa Salad
The summer salad you've been dreaming of.
Holy cow, how are we already halfway through August? Summer is so busy. We’ve got barbecues left and right, outdoor adventures on the calendar and even more activities on the weekdays. It’s so much fun, and somehow… I am feeling the most balanced I have for pretty much all year.
I think one reason might be because of the way we eat during the summer. We gravitate toward simple meals that really show off the season’s produce. Cooking (not to be confused with food preparing) is at a minimum so as not to heat up the kitchen.
This tomato peach panzanella was the perfect dinner on a hot night. I had a cold sangria, and I had even originally planned to throw some burrata on top of the salad. Apparently I was distracted by the tomatey peachy goodness, because I didn’t even get to the burrata. I took photos immediately and then ate this thing without looking back.
Ingredients
Instructions
The summer salad you've been dreaming of.
A power salad for those cold winter days!
February already! February 15th even! What is even happening this year, with this timeline. January was busy and difficult. Our car was hit, while parked (we weren’t in it), so dealing with that has been a daily routine of calling everyone involved to make sure they are doing their jobs. Coming from the hospitality industry, […]
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