I have a great secret to tell you about steak. It looks fancy. It sounds fancy. It has a fancy price on many restaurant menus. But there is absolutely a such think as a weeknight steak — because they take like 10 whole minutes to cook. And while you can spend $20+/lb. on some cuts, […]
Grown up chocolate pudding… what’s not to love?
Here’s a secret… that is LOX in that bowl. So if you can make/reheat some rice and cook an egg, you’re done cooking.
Just in time for your Thanksgiving planning – check it out! I actually had something ready in time for the holiday!
What do you do when you have tiki party leftovers? Make smoothies! Without the rum.
Crispy chicken, chanterelles and a decadent cream sauce make this dinner one you will be putting on repeat!
One of my favorite salads to make in the fall! It’s great alone or with a bowl of soup.
Can we all just agree that tomato season is the best season?
The perfect green salad recipe that is a great base for just about anything.
Power salads are my favorite right now!