Uses For Leftovers

Leftover Chili Taco Bowls

Leftover Chili Taco Bowls | PDXfoodlove

This week’s lentil chili recipe makes a fantastic base for a healthy weeknight taco bowl!

Homemade Poke Bowls

Homemade Poke Bowls | PDXfoodlove

The first sign I saw was when at least four Portland restaurants of all budget ranges had poke bowls on the menu. Then, poke made it to the January cover of Bon Appetit (the best issue of the year every year, in my opinion). It is safe to say, the poke craze has hit the […]

Cooked up on February 6, 2017

More like this: dairy free | date night | dinner | gluten free | healthy eating | lunch | under 1 hour | uses for leftovers

Salmon Rice Bowls with Avocado and Pickled Veggies

Salmon Rice Bowls with Avocado and Pickled Veggies | PDXfoodlove

Here’s a secret… that is LOX in that bowl. So if you can make/reheat some rice and cook an egg, you’re done cooking.

Cooked up on January 4, 2017

More like this: dairy free | dinner | fitness focus | gluten free | healthy eating | lunch | make ahead | seafood | under 1 hour | uses for leftovers

Pumpkin Cranberry Swirl Muffins

Pumpkin Cranberry Swirl Muffins | PDXfoodlove

Got some leftover cran sauce? Have I got an idea for you 🙂

Cooked up on November 27, 2016

More like this: baking | breakfast | brunch | dessert | frugal | holiday | make ahead | uses for leftovers | winter

Avocado Quinoa Chili Bowl

Quinoa Chili Bowl | PDXfoodlove

Make chili on the weekend and use it in creative ways in your lunches throughout the week!

Cooked up on April 30, 2016

More like this: fitness focus | frugal | fun | healthy eating | make ahead | salad | soup/stew/chili | under 1 hour | uses for leftovers

Two Minute Pesto to Put On Anything

Easiest Two Minute Pesto | PDXfoodlove

No need to get the food processor out – All you need is a knife and a cutting board!

Summer Veggie Avocado & Ricotta Toast

Summer Veggie Avocado & Ricotta Toast | PDXfoodlove

There are so many beautiful veggies right now! We choose not to choose between them.

Cooked up on June 15, 2015

More like this: appetizer | brunch | fitness focus | fun | garden | meatless | sandwich | summer | under 1 hour | uses for leftovers | vegetarian

Roasted Carrots with Dill and Greek Yogurt

Dill Roasted Carrots with Greek Yogurt | PDXfoodlove

I am pretty sure we ate more than a pound of carrots when I made these.

Cranberry White Cheddar Grilled Cheese

Leftover Cranberry Sauce Grilled Cheese | PDXfoodlove

Yesterday I posted about two fun non-recipe recipes for Thanksgiving leftovers. We really enjoyed both of them, but if you thought that granola took care of all of our cranberry sauce, well, you’ve got another think coming. I wanted to switch things up a little for lunch on Sunday. We’ve eaten almost all of the […]

Cooked up on November 30, 2014

More like this: dinner | frugal | fun | lunch | meatless | sandwich | Thanksgiving | Uncategorized | under 1 hour | uses for leftovers | vegetarian | winter

Two fun Thanksgiving leftover ideas: Pie Milkshake and Cranberry Granola Breakfast

Pie Milkshakes & Other Fun Ways to Use Thanksgiving Leftovers | PDXfoodlove

Happy Sunday, everyone. I don’t know about you but having a few days off has been fun, restful, full of adventure and fun projects. Not to mention spending time with close friends at our annual Friendsgiving. I actually haven’t done a ton of shopping yet – but don’t worry, I will remedy that soon. Yesterday […]

Cooked up on November 30, 2014

More like this: breakfast | brunch | dessert | drinks | frugal | fun | meatless | oregon | pantry | snack | spreads | Thanksgiving | uses for leftovers | winter