Vegan, Page 2

Citrus-Roasted Brussels Sprouts & Butternut Squash

Citrus Roasted Brussels Sprouts & Butternut Squash | PDXfoodlove

Planning your Thanksgiving table? This healthy veggie side is going to be making a star turn on ours.

Cooked up on November 21, 2016

More like this: fun | healthy eating | holiday | make ahead | meatless | Thanksgiving | vegan | vegetarian | winter

Rosemary Tomato Confit

Rosemary Tomato Confit | PDXfoodlove

When I have a ton of fresh tomatoes on hand, this is one of my favorite things to make.

Cooked up on October 28, 2015

More like this: appetizer | bread | date night | entertaining | fall | garden | make ahead | meatless | pantry | side | six ingredients or less | snack | summer | under 1 hour | vegan | vegetarian

The Cocktail Diaries: Rhubarb Bourbon Smash

Rhubarb Bourbon Smash | PDXfoodlove

That’s right, The Cocktail Diaries is back after a long, unintentional hiatus (of a few weeks).

Cooked up on April 26, 2015

More like this: boozy | cocktail | cocktail diaries | drinks | entertaining | spring | summer | under 1 hour | vegan

Avocado, Watermelon Radish and Microgreen Salad

Avocado, Watermelon Radish & Microgreen Salad

A fresh salad with an avocado dressing that’s the real highlight.

Cooked up on March 31, 2015

More like this: appetizer | dairy free | dinner | fitness focus | frugal | fun | garden | gluten free | healthy eating | lunch | meatless | salad | side | spring | under 1 hour | vegan | vegetarian

Blood Orange, Kale and Lentil Salad

Blood Orange, Kale & Lentil Salad | PDXfoodlove

Roasted oranges are little bursts of sweetness in a delicious savory salad.

Cooked up on February 8, 2015

More like this: appetizer | dairy free | dinner | frugal | fun | garden | gluten free | healthy eating | lunch | make ahead | meatless | salad | under 1 hour | vegan | vegetarian | winter

Hasselbeck Potatoes with Chanterelles and Kale

Hasselbeck Potatoes with Chanterelles and Kale | PDXfoodlove

This weekend! It was busy, it was fun. I spent a lot of time at home and a lot of time with friends, two of my favorite things. Callie and Kristen and I made Christmas crafts. I was on the radio! And then I had a great time at the PDX Food Swap. I made […]

Cooked up on November 23, 2014

More like this: dinner | fall | frugal | garden | gluten free | healthy eating | meatless | under 1 hour | vegan | vegetarian | winter

Veggie Lentil Chili

Veggie Lentil Chili | PDXfoodlove

Whew! Another weekend full of fun DIY stuff at House Hubbard. Dave finally was back home after two weeks out of town on production for work. So this weekend we made up for lost time with a lot of fun projects at home – beer making, chicken roasting, bread baking and canning. I even bought […]

Cooked up on September 14, 2014

More like this: dairy free | dinner | fall | frugal | fun | gluten free | healthy eating | lunch | make ahead | meatless | soup/stew/chili | under 1 hour | vegan | vegetarian | winter

Rainbow Carrot Salad with Figs

Rainbow Carrot Fig Salad | PDXfoodlove

Whoops, I didn’t get in a post yesterday. I guess that is what happens when you play the entirety of Mario Kart with your friend and have a great time. I am pretty sure it’s OK for that to happen sometimes! But I’m so proud of (nearly) meeting my goal for August that I’m committed […]

Cooked up on September 3, 2014

More like this: dairy free | dinner | fitness focus | frugal | garden | gluten free | healthy eating | lunch | meatless | salad | side | spring | summer | Uncategorized | under 1 hour | vegan | vegetarian

Roasted Padron Peppers

Charred Padron Peppers | PDXfoodlove

One of the things that I think I’ll miss most about going into the fall and winter season is the simplicity of summer food. I am sure there are simple winter foods as well. But right now when I can throw some adorable peppers under the broiler for five minutes, it’s hard to think about […]

The Cocktail Diaries: Blackberry Lime Mojito

Blackberry Lime Mojito | PDXfoodlove

Once again, it has been a very crazy weekend, but an amazing one. I think I deserve a cocktail. Somehow we managed to fit in time spent with dear friends, volunteering at the farmers market, a photoshoot for a client and a celebratory anniversary dinner at Lincoln, which was just as stellar as ever. We […]