Part one of a three-part series on flexible weeknight dinners – a spicy lentil chili you’ll be able to use in all kinds of meals!
I’ve been wanting to make lentil soup ever since Dave and I spent a romantic Valentine’s Day weekend in Seattle. We had a delicious soup at Petra’s in Belltown – it was part of a great meal overall and a really special weekend that took us all over the city to the EMP museum (awesome; […]
I made this soup last weekend, looking for a way to use some pantry stuff and to make sure we were prepared for the week ahead. I was expecting it to be good. I was not expecting it to be so delicious that I want to make it again next week for Soup Club at […]