I flip the script on the OG #notsaddesklunch.
This week’s lentil chili recipe makes a fantastic base for a healthy weeknight taco bowl!
Time to warm up with an easy peasy vegan weeknight meal.
Got some leftover cran sauce? Have I got an idea for you 🙂
Make chili on the weekend and use it in creative ways in your lunches throughout the week!
A very easy sweet and spicy soup that’s ready in minutes!
So, forgive me, but I am one of the pumpkin people. I love pumpkin pie. I love pumpkin cookies. I love everything pumpkin. I even like the latte everybody loves to hate, though they are so sweet that I usually only get one per year. I could eat pumpkin every day in various forms. It’s […]
For some reason, around noon today I realized that I was in need of a fennel and apple salad. I’m not sure why. Maybe it’s the crunch of the fennel or the tang of the apples or the excuse to pack beautiful fresh produce into our dinner. Or the fact that we had already planned […]
I’m going to admit it: it’s been fall for like three days in Portland, but this salad recipe is at least a month old. I used part of a squash for a client photo shoot and I couldn’t help but use the rest for this. Yesterday I spent one afternoon walking around downtown Portland in […]
Whew! Another weekend full of fun DIY stuff at House Hubbard. Dave finally was back home after two weeks out of town on production for work. So this weekend we made up for lost time with a lot of fun projects at home – beer making, chicken roasting, bread baking and canning. I even bought […]