This delightful tiki concoction is perfect for any day of the year! It has all my favorite things.
What do you do when you have tiki party leftovers? Make smoothies! Without the rum.
A not-too-boozy, fruity, floral sip of happiness. I’m really proud of this one, from the mango juice to the pineapple sage garnish.
Here’s how you know it was a good weekend: I am almost nodding off as I type this. IT’S 9:45 P.M. College me would not recognize me. Dave and I spent the weekend cooking delicious foods, as usual, and cleaning house – every once and a while we need to cleanse some accumulated junk. Well, […]
Dave made this cake for a July 4 celebration at our friends’ house, and I am pretty sure it is the most beautiful thing to come out of our kitchen, ever. Making a pineapple upside down cake has several steps to it, but the one that scared me the most was transferring the cake from […]
Also known as Friday breakfast. At some point on Wednesday, a ripe peach was left on my desk. I have no idea from whence it came, but it smelled delicious and I took it home. And then, a few days later, I made it into this smoothie. I was also able to use the last […]