A fun twist on my favorite Tiki concoction, the Painkiller.
I’ve been thinking about making this punch for a while. I’m getting ready to speak on a radio show about cocktails for the holidays, and I think that making an old school punch is the perfect accompaniment to a modern Thanksgiving – especially in the midst of a craft cocktail resurgence. I like the idea […]
Going to a party this weekend? Is it outdoors by chance? Then this is what I suggest bringing, because that is exactly what we did last weekend: make some horchata at home. Horchata is a cool, refreshing Mexican beverage made of milk (or rice milk), cinnamon, rice and sugar. Not whole rice grains — calm […]