I’m so excited to show off the first meal that we made from Jerusalem. This cookbook is so amazing. I received it as a Christmas gift after hearing its praises sung from the rooftops by every food writer I can think of. Now I’m joining the chorus. I love this book. This is not sponsored, […]
Vegetable
Green Bean Casserole from Scratch
About a week ago I posted on Facebook about my favorite Thanksgiving food of all time. Not turkey. Not cranberry sauce. Not even sweet potatoes or even pumpkin pie (it doesn’t qualify because I would *never* confine pumpkin pie to just Thanksgiving). Green bean casserole is it. Salty, creamy, mushroomy green bean casserole. In college […]
Spicy Veggie Quesadilla
I will be the first to admit that this is nowhere near an authentic quesadilla. But darnit if non-authentic (and probably authentic also) quesadillas aren’t one of the best lazy comfort foods there are. Smother something spicy in cheese and sour cream? I’ll be there with my fave Chipotle Cholula hot sauce. My coworker (hi […]
