The Best Food In Portland!
Boy, what a nice weekend it has been! This is not what you expect in Oregon in mid October. Not Read More
Harissa might be my favorite new thing in my pantry. It’s a North African chili sauce/paste – depending on what Read More
It’s so funny how weird the holidays are. Early on there are tons of parties and it’s hard to make Read More
I need to get back in the habit of making a soup every weekend. They’re so fun and easy to Read More
We accomplished something pretty incredible this past weekend. Something besides the 6.5 mile run, the intense yoga class or the Read More
That’s a mouthful of a title, but salads without an official name are basically a list of ingredients anyway, right? Read More
I have been planning to make this gorgeous beet paste forever. I have a brand new bag of za’atar and Read More
One of the things that I think I’ll miss most about going into the fall and winter season is the Read More
File this under “make it tomorrow.” There’s not a lot of time left to have peaches AND tomatoes. The end Read More
Whoops, I didn’t get in a post yesterday. I guess that is what happens when you play the entirety of Read More
